Rice and fillings (cucumber, crab meat, ham, yellow pickled radish) rolled in egg sheet instead of seaweed sheet (kim: gim)!

gimbap recipe is here!


  1. Maangchi New York City joined 8/08 & has 12,045 comments

    Check out my galbitang video. You will see how to make yellow egg sheet. Use only egg yolks. Good luck! https://www.maangchi.com/recipe/galbitang

  2. maira Karachi,Pakistan joined 11/13 & has 3 comments

    in my country seaweed sheet not available… so can u help me where to buy korean ingredients… its my first time learning korean recipes i am from pakistan help me and your cooking is so good

  3. maira Karachi,Pakistan joined 11/13 & has 3 comments

    I first time using any WordPress I am intresting in cooking and I create many dishes of my own I am 20 years old my question is I live in pakistan and in my country I cant find seaweed rolled so what else I can use

  4. Mal23 Auckland, New Zealand joined 2/12 & has 5 comments

    HI Maangchi!!

    How do you make the egg sheet?? Just regular egg beaten together? Anything special to make the egg sheet stronger because the egg is a little fragile?

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