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More photos of dakgangjeong
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Dakgangjeong made with cauliflower!
photo by Melbmatt
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Spicy fried chicken
photo by Melbmatt
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Crunchy Chicken – dakgangjeong
photo by Virginieqh
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Korean Fried Chicken during Quarantine!
photo by Jkt1214
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Dakgangjeong with fresh Mu
photo by shiksa
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Korean Fried chicken
photo by SF Native
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My KFC!
photo by Kryptosius
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Dakgangjeong
photo by MSippigirl
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Fried chicken & japchae
photo by Katkoreancooking
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Crunchy korean fried chicken
photo by chewy
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Crispy and crunchy fried chicken
photo by matthiaslww
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Dakgangjeong party!
photo by Maangchi
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Crispy crunchy korean fried chicken made by Sabu
photo by Sabu
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Family favourite with Homemade Korean dishes!
photo by Madam006
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Korean fried chicken
photo by Sagadohko37
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Sweet and spicy korean fried chicken!
photo by Potion123456
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Dakgangjeong
photo by afoodloverslife
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Korean Fried Chicken
photo by chillingsaint
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Dakgangjeong
photo by Mamegordy
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Crispy and crunchy fried chicken
photo by Summer Teoh
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Dakgangjeong
photo by mayheng
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Korean fried chicken
photo by Lovemai
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Korean Fried Chicken
photo by Silviald
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Dakgangjeong
photo by EmeraldVen
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Crispy fried chicken for potluck
photo by Jocelyn
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My July 4th 2015 dakgangjeong!
photo by Maangchi
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First Maangchi Recipe!
photo by BearAndBoone
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Korean Fried Chicken
photo by saridewi
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Crunchy chicken!!!
photo by Minah1210
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Korean crunchy chicken deliciousness!
photo by Tosin_Oc
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Special dakgangjeong!
photo by Maangchi
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Kiki’s roasted dakgangjeong!
photo by LovelyKiki
Maangchi's recipes by category:
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Kimchi
Essential Korean dish
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Banchan makes the meal
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Rice
Our most important grain
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Savory & simple
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Tteok for every occasion
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Stews
Jjigae is our comfort food
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Noodles
Long noodles = long life!
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Guk at every meal
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Sundubu-jjigae
Soft tofu stew
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Desserts
Special sweet stuff
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Main dishes
Consider these mains
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BBQ
The Korean way to grill
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Double-deliciousness
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Nutritious, & convenient
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Easy
Anyone can make these!
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Lunchboxes
Dosirak made with love
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Appetizers
These could be first
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Fermented
Taste of centuries
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Staple ingredients
Korean cuisine basics
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Mitbanchan
Preserved side dishes
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Pickles
Quick-brined
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Spicy
We love spicy food : )
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Nonspicy
There are plenty!
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Beef
For meat lovers
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Seafood
Surrounded by the sea
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Pork
Some new dishes to try
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Chicken
Our most delicious
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Vegetarian
Seasonal, local, foraged
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Snacks
Quick dishes on the run
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Porridges
Good for your health!
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Cold dishes
Icy, cold, or just chilled
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Drinks
Fruits, grains, & herbs
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Not Korean
Fusion and western food
Kimchi
Essential Korean dish
Side dishes
Banchan makes the meal
Rice
Our most important grain
Pancakes
Savory & simple
Rice cakes
Tteok for every occasion
Stews
Jjigae is our comfort food
Noodles
Long noodles = long life!
Soups
Guk at every meal
Sundubu-jjigae
Soft tofu stew
Desserts
Special sweet stuff
Main dishes
Consider these mains
BBQ
The Korean way to grill
Fried chicken
Double-deliciousness
One bowl meals
Nutritious, & convenient
Easy
Anyone can make these!
Lunchboxes
Dosirak made with love
Appetizers
These could be first
Fermented
Taste of centuries
Staple ingredients
Korean cuisine basics
Mitbanchan
Preserved side dishes
Pickles
Quick-brined
Spicy
We love spicy food : )
Nonspicy
There are plenty!
Beef
For meat lovers
Seafood
Surrounded by the sea
Pork
Some new dishes to try
Chicken
Our most delicious
Vegetarian
Seasonal, local, foraged
Snacks
Quick dishes on the run
Porridges
Good for your health!
Cold dishes
Icy, cold, or just chilled
Drinks
Fruits, grains, & herbs
Not Korean
Fusion and western food
chicken with steamed rice is The BEST.
In South Korea, we called it ‘Chi-Bab 치밥’. Yum.
Thanks for your photo-sharing.