Doenjang Jjigae


I love Maangchi’s doenjang Jjigae so much, it has become a regular on my table now. I eat it at least twice a week. Definitely one of my favorite foods, I had no idea I would like it so much, it really surprised me. Thank you Maangchi!


The recipe is here.


One Comment:

  1. Maangchi New York City joined 8/08
    Posted May 22nd, 2013 at 11:50 am | # |

    I know what you’re going to do next, just by looking at the hot pepper paste on top of the rice! Mix mix with the sauce and the vegetables! Sesame oil~!
    Mouthwatering photo!

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