Seasoned fried chicken (Yangnyeom tongdak) from Maangchi

Finally! I was craving for this for years and finally was able to cook & taste this dish after 12 years! I’m so satisfied…and the whole family loves it, too. Thanks for sharing this recipe Maangchi.

The recipe is here.

One Comment:

  1. Maangchi New York City joined 8/08 & has 12,045 comments

    yay! Congratulations! It looks awesome!

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