Korean recipes pages

  1. White steamed rice cake (Baekseolgi-tteok)

    Koreans often make baekseolgi-tteok to celebrate a baby’s 3 week birthday (saei rye in Korean) or any child’s birthday, but it’s most often traditionally prepared to celebrate a baby’s 100 day birthday (baek il in Korean). The white cake represents purity and perfection and is attained by using fluffy steamed white rice flour and a […]

  2. Cooking Korean Food with Maangchi: Books 1, 2, & 3

    Cookbook second editions and Kindle Fire

    I’m very excited to let you know that my long time project of making my cookbooks available on the Kindle has been completed, and the Kindle version that brings together Cooking Korean Food with Maangchi: Books 1, 2, & 3 is now available on Amazon.com. So far all of my books have been downloaded from my […]