I’ve always believed food is more delicious when it’s shared with many people. The more, the better, especially any dish with raw fish.
Posted by Maangchi in Recipes on Mar 18th, 2011in the recipe categories: cold , main dish , noodle , seafood , side dish , soup . Tagged: cold raw fish soup , 물회 , gapshida , hoe , 삼치 , 회 , Korean ceviche , Korean raw fish dish , Korean recipes , Maangchi's recipes , mulhoe , Sierra fish , Spanish mackerel , spicy raw fish soup
Readers share their fermented squid projects with you.
Posted by Maangchi in Blog on Dec 17th, 2010. Tagged: fermented seafood , fermented squid , Korea food , Korean recipes , Maangchi's recipes , making korean fermented squid , ojingeojeot
Wonderful entries in the Korean government’s video contest.
Posted by Maangchi in Blog on Apr 1st, 2010. Tagged: Asian cuisine , 국가 브랜드 공모전 , Food and drink , food blogger , Kimchi jjigae , Korean cusine , korean food , korean food contest , Korean food globalization , Korean recipes , Korean UCC contest , Maangchi's recipes , promote korean food , UCC 동영상 공모전 , video contest , www.koreanbrand.net , Youtube video contest
If you’re going to have a party or get-together with your friends, one dish you can serve that almost everyone loves is Chinese sweet and sour pork. Koreans have their own Chinese-Korean variation of it called tangsuyuk. It’s crunchy pieces of fried pork coated in a jelly-like sweet and sour sauce filled with colorful fruits and […]
Posted by Maangchi in Recipes on Dec 18th, 2008in the recipe categories: beef , Korean Chinese , main dish , non spicy , pork , vegetarian . Tagged: crispy pork with sweet and sour sauce , crunchy beef recipe , crunchy pork with sweet sour sauce , how to make sweet and sour pork , 탕수육 , Korean cooking , Korean cuisine , korean food , Korean food images , Korean food photos , Korean kitchen , Korean recipes , Maangchi , Maangchi's recipes , party food , sweet and sour pork , sweet sour pork , tangsuyuk , tangsuyuk recipe
Japchae, sweet potato starch noodles stir fried with vegetables and meat, is one of Korea’s best-loved dishes, and one of the most popular on my website as well. If anyone asks me to recommend a good potluck dish, I don’t hesitate to recommend japchae because everyone loves it!
Posted by Maangchi in Recipes on Jul 15th, 2007in the recipe categories: beef , main dish , non spicy , noodle , side dish , snack , vegetarian . Tagged: authentic japchae recipe , chopchae , clear noodles stir-fried with vegetables , how to make japchae , 잡채 , japchae , jobchae , Korean cooking , Korean cooking website , Korean cuisine , korean food , Korean food blog , Korean food images , Korean food photos , Korean kitchen , korean noodle dish , Korean recipes , Korean stir-fried sweet potato noodles , Maangchi , Maangchi's recipes , stir fried noodles , stir fried vegetables , stir-fried glass noodles with vegetables , stir-fried glass noodles with vegetables and meat , sweet potato starch noodles
This recipe for grilled beef (soegogi-gui: 쇠고기구이) is Korean barbecue at its most essential! You probably experienced this kind of meal if you’ve ever been to a Korean barbecue restaurant. There is a blazing tabletop butane burner, sizzling beef (or pork) on a grill pan, a few side dishes, a little booze, and soup (or […]
Posted by Maangchi in Recipes on Jul 12th, 2007in the recipe categories: anju , BBQ , beef , main dish , non spicy . Tagged: beef barbecue , beef recipe , 로스구이 , grilled beed , gui , how to make Korean BBQ , 쇠고기바베큐 , 쇠고기구이 , Korean barbecue , Korean BBQ , korean food , Korean food blog , Korean kitchen , Korean recipes , Korean steak , Korean style beef barbecue , Korean style grilled beef , Korean style roasted beef , lettuce , Maangchi's recipes , recipe blog , roasted beef , soegogi , soegogi gui , soegogigui , sogogi , sogogi-gui , Steak , tenderloin , vegetables dipping
