Photo by cookingladybug.
i just follow the steps on your recipe, except i used curry powder instead of korean pepper sauce. and i add shredded chicken breast and carrot in it.
The recipe is here.
Posted Thursday, April 28th, 2011 at 12:27 am
Tagged: korean food, Korean kitchen, tteokbokki, tteokbokkie
Great! Curry chicken ddukbokkie! yum!
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