Korean food photos

mak kimchi

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this is mak kimchi, i only used 1 head of napa cabbage this time.

this is not my first batch of kimchi, but it is the first time i’ve remembered to take a picture before digging into it!
The recipe is here.

One Comment:

  1. Maangchi New York City My profile page joined 8/08
    Posted April 8th, 2011 at 9:49 am | # |

    Thank you for sharing your delicious kimchi photo with us! It’s not easy to remember to take a photo after cooking. yay! You make your own kimchi on a regular basis! Great!


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