11-Wrapped-Korean-Mandu
My second time making mandu. Love it. :) Since I don’t eat beef. I use all pork.

Check out my step-by-step on how to wrap mandu in pea pod and hat shape: Dwaeji mandu

The recipe is here.

One Comment:

  1. Maangchi New York City joined 8/08 & has 12,045 comments

    wow delicious stuff in cute pouches! : )

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