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Hotteok is a flour dough pancake filled with sugar syrup inside. It’s one of the most popular street snacks in Korea.
Ok, now it’s time for me to release my hotteok recipe!
I used to make hotteok for my children. How often? So many times! When they came home from school, I would surprise them with my hotteok. I never made it before they came. I prepared some well-fermented dough and the brown sugar mixture. That’s all! Once they entered the home, I said, “Wash your hands and come back to the kitchen! Hotteok will be ready~” with big smile. My children were so happy and excited!
A glass of milk and hot hot hotteok with sizzling golden syrup! Wouldn’t you like it? Yes, children love it! If you want to entertain your children, wait for them with the preparation just as I did.
I make hotteok for myself and my friends these days. Where are my little children!!
I sometimes miss the old times. They are already grownups and live far away from me.
Serve or eat hotteok right after you make it. If someone gives me cold hotteok, I will feel insulted. : ) I will refuse to eat it and save my empty stomach for kimchi and rice! lol
Make hotteok dough:
Make filling (for 8 hotteok):
Let’s make hotteok!
Posted Thursday, March 18th, 2010 at 12:07 pm
Tagged: Baking, Bread, Cake, Dough, Food and drink, gas bubbles, hoddeok, Hospitality/Recreation, hotteok, Kneading, korean food, sweet pancake, tbs vegetable oil, vegetable oil, Video recipes, Youtube recipes
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