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For 4- 6 servings.
Arrange everything on a platter.
You could use any of your favorite ingredients to make delicious bibimbap: carrot, fernbrake (gosari), spinach, white mushrooms, zucchini, soybean sprouts, salmon, okra, and red bell pepper
*For those who can’t tolerate spicy sauce. : )
Chop 4 green onions and put them in a small bowl. Pour half cup of soy sauce in there, and add 1 tbs of sesame seeds, 2 ts of sugar, 1 tbs of sesame oil and mix it up.
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